Are there any health benefits of eating cranberries?
Here’s the nutritional breakdown:
- Serving size 1/2 cup (48g)
- Calories 20
- Calories from Fat 0
- Total Fat 0g
- Sodium 0mg
- Total Carbohydrate 6g
- Dietary Fiber 2g
- Sugars 2g
- Protein 0g
- Vitamin A 0% of daily value
- Vitamin C 10% of daily value
- Calcium 0% of daily value
- Iron 0% of daily value
As you can see, cranberries are low in calories, have zero fat and are a good source of Vitamin C.
Here are some of the health benefits of eating cranberries:
- prevent bacteria in the bladder, kidneys and prostate
- supports optimum urinary tract health
- may prevent kidney stone
- deodorize urine
- have both antiviral and antibacterial properties
Here are some fun facts about cranberries:
- More than 85% of the weight of cranberries is water!
- Native Americans used a brewed cranberry mixture to draw poison from arrow wounds
- Native Americans used cranberries as a natural meat preservative.










